The allergenicity of genetically modified foods from genetically engineered crops: A narrative and systematic review.

Citation data:

Annals of allergy, asthma & immunology : official publication of the American College of Allergy, Asthma, & Immunology, ISSN: 1534-4436, Vol: 119, Issue: 3, Page: 214-222.e3

Publication Year:
2017
Usage 69
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PMID:
28890018
DOI:
10.1016/j.anai.2017.07.010
Author(s):
Dunn, S Eliza; Vicini, John L; Glenn, Kevin C; Fleischer, David M; Greenhawt, Matthew J
Publisher(s):
Elsevier BV
Tags:
Medicine
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