The determination of cooking characteristics of USDA choice versus USDA select retail beef cuts

Publication Year:
1991
Usage 162
Abstract Views 159
Downloads 3
Repository URL:
http://hdl.handle.net/1969.1/ETD-TAMU-1991-THESIS-L936
Author(s):
Luchak, Gregory Louis
Publisher(s):
Texas A&M University
Tags:
animal science.; Major animal science.
thesis / dissertation description
Not available