Determination of isoflavone (genistein and daidzein) concentration of soybean seed as affected by environment and management inputs.
- Citation data:
Journal of the science of food and agriculture, ISSN: 1097-0010, Vol: 97, Issue: 10, Page: 3342-3347
- Publication Year:
- Biochemistry, Genetics and Molecular Biology; Agricultural and Biological Sciences; Nursing
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