PlumX Metrics
Embed PlumX Metrics

Phytochemical Research and Evaluation of Tarragon (Artemisia dracunculus L.) as a Food Additive

Recep Tayyip Erdoğan Üniversitesi Fen ve Mühendislik Bilimleri Dergisi, ISSN: 2687-2315, Vol: 3, Issue: 2, Page: 50-60
2022
  • 0
    Citations
  • 0
    Usage
  • 3
    Captures
  • 0
    Mentions
  • 0
    Social Media
Metric Options:   Counts1 Year3 Year

Metrics Details

Article Description

Recep Tayyip Erdoğan Üniversitesi Fen ve Mühendislik Bilimleri Dergisi

Bibliographic Details

Ayşe KARA; Emre ÇAĞLAK

Recep Tayyip Erdogan Universitesi

Provide Feedback

Have ideas for a new metric? Would you like to see something else here?Let us know