Soybean Cover Cropping Trial
2016
- 28Usage
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Example: if you select the 1-year option for an article published in 2019 and a metric category shows 90%, that means that the article or review is performing better than 90% of the other articles/reviews published in that journal in 2019. If you select the 3-year option for the same article published in 2019 and the metric category shows 90%, that means that the article or review is performing better than 90% of the other articles/reviews published in that journal in 2019, 2018 and 2017.
Citation Benchmarking is provided by Scopus and SciVal and is different from the metrics context provided by PlumX Metrics.
Metrics Details
- Usage28
- Downloads17
- Abstract Views11
Report Description
In 2016, the University of Vermont Extension Northwest Crops and Soils Team interseeded cover crops into soybean varieties to evaluate cover crop establishment and effect on soybean yield at Borderview Research Farm in Alburgh, VT. Growing conditions in Alburgh are conducive to grow soybeans from maturity group 1.8 and under. Due to the later harvest date of soybeans in Vermont, little research has been done of cover crop establishment. Cover crops, particularly legumes, have difficultly establishing after the late soybean harvest and are not able to develop enough biomass to protect the otherwise bare soil during the winter. In an effort to support and expand the local soybean market throughout the northeast and increase soil health in fields rotated with soybeans, the University of Vermont Extension Northwest Crop and Soils (NWCS) Program, as part of a grant from the Eastern Soybean Board, established a trial in 2016 to evaluate cover crop seeding methods and establishment in soybeans.
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