Effects of different packaging and temperature on quality of broad bean (Vicia faba L.)
Vol: 35, Issue: 3, Page: 144-148
2019
- 33Usage
Metric Options: CountsSelecting the 1-year or 3-year option will change the metrics count to percentiles, illustrating how an article or review compares to other articles or reviews within the selected time period in the same journal. Selecting the 1-year option compares the metrics against other articles/reviews that were also published in the same calendar year. Selecting the 3-year option compares the metrics against other articles/reviews that were also published in the same calendar year plus the two years prior.
Example: if you select the 1-year option for an article published in 2019 and a metric category shows 90%, that means that the article or review is performing better than 90% of the other articles/reviews published in that journal in 2019. If you select the 3-year option for the same article published in 2019 and the metric category shows 90%, that means that the article or review is performing better than 90% of the other articles/reviews published in that journal in 2019, 2018 and 2017.
Citation Benchmarking is provided by Scopus and SciVal and is different from the metrics context provided by PlumX Metrics.
Example: if you select the 1-year option for an article published in 2019 and a metric category shows 90%, that means that the article or review is performing better than 90% of the other articles/reviews published in that journal in 2019. If you select the 3-year option for the same article published in 2019 and the metric category shows 90%, that means that the article or review is performing better than 90% of the other articles/reviews published in that journal in 2019, 2018 and 2017.
Citation Benchmarking is provided by Scopus and SciVal and is different from the metrics context provided by PlumX Metrics.
Metrics Details
- Usage33
- Downloads30
- Abstract Views3
Artifact Description
In order to definite the suitable modified atmosphere packaging materials and temperature for postharvest storage of broad bean (Vicia faba L.), the effects of polyethylene (PE), polyvinyl chloride (PVC) and micro-porous (W) film packaging on beans which were stored at (1.0±0.5) ℃, and PE film packaging stored at (5±1) ℃ were investigated. Quality indexes including firmness, colouration and water content, were investigated in this study. The results showed that, quality of beans which stored at (1.0±0.5) ℃ and packed with PVC films was better than the other treatments, and the preservation period of beans could be prolonged for 28 days.
Bibliographic Details
https://www.ifoodmm.cn/journal/vol35/iss3/26; https://www.ifoodmm.cn/cgi/viewcontent.cgi?article=2409&context=journal; http://dx.doi.org/10.13652/j.issn.1003-5788.2019.03.026; https://dx.doi.org/10.13652/j.issn.1003-5788.2019.03.026; https://www.chndoi.org/Resolution/Handler?doi=10.13652/j.issn.1003-5788.2019.03.026
Provide Feedback
Have ideas for a new metric? Would you like to see something else here?Let us know