The anti-oxidation activity of L-linalool and its effect on the skin aging
Food and Machinery, ISSN: 1003-5788, Vol: 37, Issue: 2, Page: 169-172
2021
- 4Citations
- 166Usage
- 1Captures
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Example: if you select the 1-year option for an article published in 2019 and a metric category shows 90%, that means that the article or review is performing better than 90% of the other articles/reviews published in that journal in 2019. If you select the 3-year option for the same article published in 2019 and the metric category shows 90%, that means that the article or review is performing better than 90% of the other articles/reviews published in that journal in 2019, 2018 and 2017.
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Metrics Details
- Citations4
- Citation Indexes4
- Usage166
- Downloads118
- Abstract Views48
- Captures1
- Readers1
Article Description
The aging mice model were built by subcutaneous injection of D-galactose. Different content of LTinalool essential oil (2.5%, 5.0% and 7.5%) was applied to the depilated skin of the back of aging mice for 30 days, and vitamin E was used as positive control. The mice ' s autonomous activities were monitored, and the distribution of wrinkles on the back skin was observed. The activity of superoxide dismutase (SOD) and the content of malondialdehyde (MDA) were detected in the serum and skin of the drug application site, and the content of water and hydroxyproline (Hyp) in the skin was also detected. The results showed that LTinalool essential oil could improve the autonomous activity of aging mice and reduce skin wrinkles. 5.0% L-linalool essential oil was found most effective, which was significantly different from the aging model group (P
Bibliographic Details
http://www.scopus.com/inward/record.url?partnerID=HzOxMe3b&scp=85201540794&origin=inward; http://dx.doi.org/10.13652/j.issn.1003-5788.2021.02.029; https://www.ifoodmm.cn/journal/vol37/iss2/29; https://www.ifoodmm.cn/cgi/viewcontent.cgi?article=1601&context=journal; https://dx.doi.org/10.13652/j.issn.1003-5788.2021.02.029; https://www.chndoi.org/Resolution/Handler?doi=10.13652/j.issn.1003-5788.2021.02.029
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