Effects of flash-dried poultry protein and select menhaden fish meal on growth performance of weanling pigs

Citation data:

Kansas Agricultural Experiment Station Research Reports, Issue: 10, Page: 41-43

Publication Year:
1998
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Abstract Views 1
Repository URL:
https://newprairiepress.org/kaesrr/vol0/iss10/772
DOI:
10.4148/2378-5977.6612
Author(s):
Moser, S A; Woodworth, J C; Grinstead, G S; Tokach, Michael D; Goodband, Robert D; Nelssen, Jim L
Publisher(s):
New Prairie Press; Kansas State University. Agricultural Experiment Station and Cooperative Extension Service
Tags:
Swine day; 1998; Kansas Agricultural Experiment Station contribution; no. 99-120-S; Report of progress (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service); 819; Swine; Poultry protein; Fish meal; Other Animal Sciences
article description
A total of 180 pigs (l2.961b and 21 d of age) was used in a 28 d trial to determine the effects of substituting flash-dried poultry protein for select menhaden fish meal in the phase II diet on the performance of weanling pigs. Five dietary treatments were fed from d 7 to d 28 after weaning (phase II). Select menhaden fish meal (2.5 and 5%) and flash-dried poultry protein (2.85 and 5.70/0) replaced soybean meal in the control diet on a lysine basis. Pigs fed the diets containing select menhaden fish meal and flash-dried poultry protein had similar ADG and ADFI; however, neither protein source improved performance when compared to the control diet. Further research must be conducted in a field environment in order to determine if fish meal and poultry protein will express a greater response compared to the control diet.; Swine Day, Manhattan, KS, November 19, 1998