Identifying Heat-Resilient Corals Using Machine Learning and Microbiome
Lecture Notes in Networks and Systems, ISSN: 2367-3389, Vol: 743 LNNS, Page: 53-61
2023
- 2Citations
- 5Captures
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Example: if you select the 1-year option for an article published in 2019 and a metric category shows 90%, that means that the article or review is performing better than 90% of the other articles/reviews published in that journal in 2019. If you select the 3-year option for the same article published in 2019 and the metric category shows 90%, that means that the article or review is performing better than 90% of the other articles/reviews published in that journal in 2019, 2018 and 2017.
Citation Benchmarking is provided by Scopus and SciVal and is different from the metrics context provided by PlumX Metrics.
Conference Paper Description
Due to global warming, coral reefs have been directly impacted with heat stress, resulting in mass coral bleaching. Within the coral species, some are more heat resistant, which calls for an investigation towards interventions that can enhance coral resilience for other heat-susceptible species. Studying heat-resistant corals’ microbial communities can provide a potential insight to the composition of heat-susceptible corals and how their resilience is achieved. So far, techniques to efficiently classify such vast microbiome data are not sufficient. In this paper, we present an optimal machine learning based pipeline for identifying the biomarker bacterial composition of heat-tolerant coral species versus heat-susceptible ones. Through steps of feature extraction, feature selection/engineering, and machine leaning training, we apply this pipeline on publicly available 16S rRNA sequences of corals. As a result, we have identified the correlation based feature selection filter and the Random Forest classifier to be the optimal pipeline, and determined biomarkers that are indicators of thermally sensitive corals.
Bibliographic Details
http://www.scopus.com/inward/record.url?partnerID=HzOxMe3b&scp=85169017255&origin=inward; http://dx.doi.org/10.1007/978-3-031-38079-2_6; https://link.springer.com/10.1007/978-3-031-38079-2_6; https://dx.doi.org/10.1007/978-3-031-38079-2_6; https://link.springer.com/chapter/10.1007/978-3-031-38079-2_6
Springer Science and Business Media LLC
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