Membrane alteration of trypsin-treated smooth muscle cells and penetration by antibodies to myosin
Histochemistry, ISSN: 0301-5564, Vol: 47, Issue: 4, Page: 285-289
1976
- 5Citations
- 2Captures
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Example: if you select the 1-year option for an article published in 2019 and a metric category shows 90%, that means that the article or review is performing better than 90% of the other articles/reviews published in that journal in 2019. If you select the 3-year option for the same article published in 2019 and the metric category shows 90%, that means that the article or review is performing better than 90% of the other articles/reviews published in that journal in 2019, 2018 and 2017.
Citation Benchmarking is provided by Scopus and SciVal and is different from the metrics context provided by PlumX Metrics.
Metrics Details
- Citations5
- Citation Indexes5
- CrossRef5
- Captures2
- Readers2
Article Description
Smooth muscle cells dispersed by low concentration of trypsin (0.125%) and grown in tissue culture will not bind antibodies against smooth muscle myosin added to the culture medium. These cells will attach, flatten and contract normally. When the trypsin concentration is raised to 0.25%, many of the attached cells will not flatten. Such round cells show uptake of the myosin antibody at the periphery and in the cytoplasm, using the indirect immunofluorescent technique. At a trypsin concentration of 1%, viable cells are no longer observed and all cells show uptake of myosin antibody. It is concluded from these experiments that above a crucial trypsin concentration, the membrane becomes altered sufficiently to permit the penetration of antibodies into the cell interior. © 1976 Springer-Verlag.
Bibliographic Details
http://www.scopus.com/inward/record.url?partnerID=HzOxMe3b&scp=0017169103&origin=inward; http://dx.doi.org/10.1007/bf00489196; http://www.ncbi.nlm.nih.gov/pubmed/955978; http://link.springer.com/10.1007/BF00489196; http://www.springerlink.com/index/pdf/10.1007/BF00489196; http://www.springerlink.com/index/10.1007/BF00489196; https://dx.doi.org/10.1007/bf00489196; https://link.springer.com/article/10.1007/BF00489196
Springer Science and Business Media LLC
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