PlumX Metrics
Embed PlumX Metrics

Lectins and also bacteria modify the glycosylation of gut surface receptors in the rat

Glycoconjugate Journal, ISSN: 1573-4986, Vol: 12, Issue: 1, Page: 22-35
1995
  • 70
    Citations
  • 0
    Usage
  • 21
    Captures
  • 0
    Mentions
  • 0
    Social Media
Metric Options:   Counts1 Year3 Year

Metrics Details

Article Description

Oral exposure to lectins or the presence or absence of bacteria in the rat small intestine were shown by histological methods using anti-lectin antibodies or digoxigenin-labelled lectins to have major effects on the state of glycosylation of lumenal membranes and cytoplasmic glycoconjugates of epithelial cells. Taken together with the dramatic effects of exposure to lectins on gut function, metabolism and bacterial ecology, this can be used as a basis for new perspectives of biomedical manipulations to improve health. © 1995 Chapman & Hall.

Bibliographic Details

Arpad Pusztai; Stanley W. B. Ewen; George Grant; Willy J. Peumans; Els J. M. van Damme; Marie E. Coates; Susan Bardocz

Springer Science and Business Media LLC

Biochemistry, Genetics and Molecular Biology

Provide Feedback

Have ideas for a new metric? Would you like to see something else here?Let us know