Gluteal region morphology: The effect of the weight gain and aging
Aesthetic Plastic Surgery, ISSN: 0364-216X, Vol: 26, Issue: 2, Page: 130-133
2002
- 34Citations
- 21Captures
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Example: if you select the 1-year option for an article published in 2019 and a metric category shows 90%, that means that the article or review is performing better than 90% of the other articles/reviews published in that journal in 2019. If you select the 3-year option for the same article published in 2019 and the metric category shows 90%, that means that the article or review is performing better than 90% of the other articles/reviews published in that journal in 2019, 2018 and 2017.
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Metrics Details
- Citations34
- Citation Indexes34
- 34
- CrossRef23
- Captures21
- Readers21
- 21
Article Description
The gluteal region is an important secondary sexual character itself and it has its place in the concept of the beauty in all communities. Interestingly, as far as we know, there is not any previous study addressing gluteal region morphology in an objective way in the aesthetic surgery literature. The aim of this study was to define the changes of the gluteal region morphology with aging and weight gain. Beside body weight, a total of five distances between predetermined anatomic points in gluteal region were measured on randomly selected 115 female volunteers, with their age ranging from 17 to 48 years (mean 22.7). All the records were analyzed by a correlation matrix using computer-based SPSS 7.5 program. As women grow older, the width of the gluteal region decreases and the gluteal sulcus elongates laterally and inferiorly. Contrary to aging, with weight gain the gluteal region becomes wider as the gluteal sulcus gets shorter. Although the subject does not sound new, our study is the first, documenting the changes in morphology of the gluteal region in relation to weight gain and aging in an objective way.
Bibliographic Details
http://www.scopus.com/inward/record.url?partnerID=HzOxMe3b&scp=0041767996&origin=inward; http://dx.doi.org/10.1007/s00266-001-0042-6; http://www.ncbi.nlm.nih.gov/pubmed/12016499; http://link.springer.com/10.1007/s00266-001-0042-6; https://dx.doi.org/10.1007/s00266-001-0042-6; https://link.springer.com/article/10.1007/s00266-001-0042-6
Springer Science and Business Media LLC
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