Review of patents for agricultural use of arbuscular mycorrhizal fungi
Mycorrhiza, ISSN: 1432-1890, Vol: 31, Issue: 2, Page: 127-136
2021
- 16Citations
- 48Captures
Metric Options: CountsSelecting the 1-year or 3-year option will change the metrics count to percentiles, illustrating how an article or review compares to other articles or reviews within the selected time period in the same journal. Selecting the 1-year option compares the metrics against other articles/reviews that were also published in the same calendar year. Selecting the 3-year option compares the metrics against other articles/reviews that were also published in the same calendar year plus the two years prior.
Example: if you select the 1-year option for an article published in 2019 and a metric category shows 90%, that means that the article or review is performing better than 90% of the other articles/reviews published in that journal in 2019. If you select the 3-year option for the same article published in 2019 and the metric category shows 90%, that means that the article or review is performing better than 90% of the other articles/reviews published in that journal in 2019, 2018 and 2017.
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Example: if you select the 1-year option for an article published in 2019 and a metric category shows 90%, that means that the article or review is performing better than 90% of the other articles/reviews published in that journal in 2019. If you select the 3-year option for the same article published in 2019 and the metric category shows 90%, that means that the article or review is performing better than 90% of the other articles/reviews published in that journal in 2019, 2018 and 2017.
Citation Benchmarking is provided by Scopus and SciVal and is different from the metrics context provided by PlumX Metrics.
Metrics Details
- Citations16
- Citation Indexes16
- 16
- Captures48
- Readers48
- 48
Review Description
Mycorrhizal biotechnology has emerged as a major component of sustainable agriculture and allied activities. Innovations related to its role in agriculture, land reclamation, forestry, and landscaping are well recognized. This review presents the evolution of innovations worldwide related to arbuscular mycorrhizal fungi (AMF) in the past two decades, from 2000 to April 2020, and maintains that such innovations must continue in the future. An analysis of 696 patents showed that AMF have been used consistently as a biofertilizer and bioremediator over that period, although an upsurge was noted in propagation technologies, next-generation production methods, and formulation technologies. This review will familiarize mycorrhizologists with novel and evolving trends and will convince them of the importance of applying for patents to safeguard their innovations and the use of those innovations by industry.
Bibliographic Details
http://www.scopus.com/inward/record.url?partnerID=HzOxMe3b&scp=85099961134&origin=inward; http://dx.doi.org/10.1007/s00572-021-01020-x; http://www.ncbi.nlm.nih.gov/pubmed/33507367; http://link.springer.com/10.1007/s00572-021-01020-x; https://dx.doi.org/10.1007/s00572-021-01020-x; https://link.springer.com/article/10.1007/s00572-021-01020-x
Springer Science and Business Media LLC
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