Spatiotemporal distribution pattern of cyanobacteria community and its relationship with the environmental factors in Hongze Lake, China
Environmental Monitoring and Assessment, ISSN: 1573-2959, Vol: 186, Issue: 10, Page: 6919-6933
2014
- 49Citations
- 42Captures
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Metrics Details
- Citations49
- Citation Indexes49
- 49
- CrossRef27
- Captures42
- Readers42
- 42
Article Description
Hongze Lake, located in the east route of the South-to-North Water Diversion Project (SNWDP), is a potential drinking water source for the residents along this water diversion project. Based on a monthly sampling at 11 stations in three regions of Hongze Lake, the spatiotemporal distribution pattern of cyanobacteria community was comprehensively investigated from March 2011 to February 2013. A total of 23 cyanobacterial species which belong to 16 genera were identified, and Microcystis was the most predominant cyanobacterial genus mainly composed of Microcystis wesenbergii in Hongze Lake. The cyanobacterial abundance ranged from 0 to 2.6 × 10 cells/L, and the average cyanobacteria abundance of Northern region was significantly higher than those of Western region and Eastern region in the 2-year study. The total cyanobacteria abundance and the Microcystis abundance both took on a similar seasonal regularity in the three regions. The results of correlation analysis indicated that Microcystis abundance was correlated with water temperature, chemical oxygen demand (COD), nitrate (NO-N), and total nitrogen (TN)/total phosphorus (TP) mass ratio, among which water temperature had the highest correlation coefficient. In summer, cyanobacteria blooms may take place under suitable environmental conditions at some special areas in Hongze Lake, especially where the concurrence of slow water exchange and steady wind direction exists.
Bibliographic Details
http://www.scopus.com/inward/record.url?partnerID=HzOxMe3b&scp=84921635462&origin=inward; http://dx.doi.org/10.1007/s10661-014-3899-y; http://www.ncbi.nlm.nih.gov/pubmed/25004855; http://link.springer.com/10.1007/s10661-014-3899-y; https://dx.doi.org/10.1007/s10661-014-3899-y; https://link.springer.com/article/10.1007/s10661-014-3899-y
Springer Science and Business Media LLC
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