Room temperature synthesis of highly monodisperse and sers-active glucose-reduced gold nanoparticles
Journal of Applied Spectroscopy, ISSN: 0021-9037, Vol: 82, Issue: 3, Page: 415-419
2015
- 5Citations
- 8Captures
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Example: if you select the 1-year option for an article published in 2019 and a metric category shows 90%, that means that the article or review is performing better than 90% of the other articles/reviews published in that journal in 2019. If you select the 3-year option for the same article published in 2019 and the metric category shows 90%, that means that the article or review is performing better than 90% of the other articles/reviews published in that journal in 2019, 2018 and 2017.
Citation Benchmarking is provided by Scopus and SciVal and is different from the metrics context provided by PlumX Metrics.
Article Description
A novel method of synthesizing gold nanoparticles was developed through which glucose-coated nanospheres of high monodispersity were synthesized at room temperature. More than 85% of the nanoparticles showed a mean diameter of 8–9 nm. The nanoparticles were characterized through TEM, UV-Vis absorption spectroscopy, dynamic light scattering (DLS), and Zeta potential measurements and were found to be highly stable in colloidal form over time with a surface potential of –38.7 mV. The nanoparticles also showed a great Raman enhancing factor when they were tested as a surface-enhanced Raman scattering (SERS) substrate on various analytes such as rhodamine 6G, crystal violet chloride, cresyl violet chloride, rose bengal, and the Cu(II) 4-(2-pyridylazo)resorcinol complex at micromolar concentrations.
Bibliographic Details
http://www.scopus.com/inward/record.url?partnerID=HzOxMe3b&scp=84943456344&origin=inward; http://dx.doi.org/10.1007/s10812-015-0122-z; http://link.springer.com/10.1007/s10812-015-0122-z; http://link.springer.com/content/pdf/10.1007/s10812-015-0122-z; http://link.springer.com/content/pdf/10.1007/s10812-015-0122-z.pdf; http://link.springer.com/article/10.1007/s10812-015-0122-z/fulltext.html; https://dx.doi.org/10.1007/s10812-015-0122-z; https://link.springer.com/article/10.1007/s10812-015-0122-z
Springer Science and Business Media LLC
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