Motional properties of unfolded ubiquitin: A model for a random coil protein
Journal of Biomolecular NMR, ISSN: 0925-2738, Vol: 35, Issue: 3, Page: 175-186
2006
- 54Citations
- 43Captures
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Example: if you select the 1-year option for an article published in 2019 and a metric category shows 90%, that means that the article or review is performing better than 90% of the other articles/reviews published in that journal in 2019. If you select the 3-year option for the same article published in 2019 and the metric category shows 90%, that means that the article or review is performing better than 90% of the other articles/reviews published in that journal in 2019, 2018 and 2017.
Citation Benchmarking is provided by Scopus and SciVal and is different from the metrics context provided by PlumX Metrics.
Metrics Details
- Citations54
- Citation Indexes54
- 54
- CrossRef37
- Captures43
- Readers43
- 43
Article Description
The characterization of unfolded states of proteins has recently attracted considerable interest, as the residual structure present in these states may play a crucial role in determining their folding and misfolding behavior. Here, we investigated the dynamics in the denatured state of ubiquitin in 8 M urea at pH2. Under these conditions, ubiquitin does not have any detectable local residual structure, and uniform N relaxation rates along the sequence indicate the absence of motional restrictions caused by residual secondary structure and/or long-range interactions. A comparison of different models to predict relaxation data in unfolded proteins suggests that the subnanosecond dynamics in unfolded states depend on segmental motions only and do not show a dependence on the residue type but for proline and glycine residues. © Springer Science+Business Media, Inc. 2006.
Bibliographic Details
http://www.scopus.com/inward/record.url?partnerID=HzOxMe3b&scp=33746592145&origin=inward; http://dx.doi.org/10.1007/s10858-006-9026-9; http://www.ncbi.nlm.nih.gov/pubmed/16865418; http://link.springer.com/10.1007/s10858-006-9026-9; https://dx.doi.org/10.1007/s10858-006-9026-9; https://link.springer.com/article/10.1007/s10858-006-9026-9; http://www.springerlink.com/index/10.1007/s10858-006-9026-9; http://www.springerlink.com/index/pdf/10.1007/s10858-006-9026-9
Springer Science and Business Media LLC
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