Functionalized Green Carbon dots for Specific Detection of Copper in Human Serum Samples and Living Cells

Intracellular copper ion (Cu) is irreplaceable and essential in regulation of physiological and biological processes, while excessive copper from bioaccumulation may cause potential hazards to human health. Hence, effective and sensitive recognition is urgently significant to prevent over-intake of copper. In this work, a novel highly sensitive and green carbon quantum dots (Green-CQDs) were synthesized by a low-cost and facile one-step microwave auxiliary method, which utilized gallic acid, carbamide and PEG400 as carbon source, nitrogen source and surface passivation agent, respectively. The decreased fluorescence illustrated excellent linear relationship with the increasing of Cu concentration in a wide range. Substantial surface amino and hydroxyl group introduced by PEG significantly improved selectivity and sensitivity of Green-CQDs. The surface amino chelation mechanism and fluorescence internal filtration effect were demonstrated by the restored fluorescence after addition of EDTA. Crucially, the nanosensor illustrated good cell permeability, high biocompatibility and recovery rate, significantly practical application in fluorescent imaging and biosensing of intracellular Cu in HepG-2 cells, which revealed a potential and promising biological applications in early diagnosis and treatment of copper ion related disease. Graphical Abstract: (Figure presented.) The carbon quantum dot backbone is formed by a facile one-step microwave auxiliary method, gallic acid was used as a carbon source, and carbamide was added as a nitrogen source. Copper was added to Green-CQDs solution and the fluorescence intensity of Green-CQDs was significantly reduced, indicating that Copper had a quenching effect on the fluorescence of carbon quantum dots, and that is the basis and focus of the detection of Copper.