Microbial biotransformation of aryl sulfanylpentafluorides
Environmental Science and Pollution Research, ISSN: 0944-1344, Vol: 21, Issue: 1, Page: 753-758
2014
- 12Citations
- 29Captures
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Example: if you select the 1-year option for an article published in 2019 and a metric category shows 90%, that means that the article or review is performing better than 90% of the other articles/reviews published in that journal in 2019. If you select the 3-year option for the same article published in 2019 and the metric category shows 90%, that means that the article or review is performing better than 90% of the other articles/reviews published in that journal in 2019, 2018 and 2017.
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Article Description
We report, for the first time, the biotransformation of potential pollutants bearing the pentafluorosulfanyl (SF-) functional group in a fungus and bacteria. Cunninghamella elegans transformed p-methoxy phenyl SF via demethylation; Pseudomonas knackmussii and P. pseudoalcaligenes KF707 transformed amino-, hydroxyamino- and diamino- substituted phenyl SF, forming the N-acetylated derivatives as the main product. Cell-free extract of Streptomyces griseus transformed 4-amino-3-hydroxy-phenyl SF to the N-acetylated derivative in the presence of acetyl CoA, confirming that an N-acetyltransferase is responsible for the bacterial biotransformations. Approximately 25 % of drugs and 30 % of agrochemicals contain fluorine, and the trifluoromethyl group is a prominent feature of many of these since it improves lipophilicity and stability. The pentafluorosulfanyl substituent is seen as an improvement on the trifluoromethyl group and research efforts are underway to develop synthetic methods to incorporate this moiety into biologically active compounds. It is important to determine the potential environmental impact of these compounds, including the potential biotransformation reactions that may occur when they are exposed to microorganisms. © 2013 Springer-Verlag Berlin Heidelberg.
Bibliographic Details
http://www.scopus.com/inward/record.url?partnerID=HzOxMe3b&scp=84891624250&origin=inward; http://dx.doi.org/10.1007/s11356-013-1985-2; http://www.ncbi.nlm.nih.gov/pubmed/23872898; http://link.springer.com/10.1007/s11356-013-1985-2; https://dx.doi.org/10.1007/s11356-013-1985-2; https://link.springer.com/article/10.1007/s11356-013-1985-2
Springer Science and Business Media LLC
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