Chemical Pretreatments to Enrich the Acidogenic Phase in a System Coupled Packed Bed Reactor with a UASB Reactor Using Peels and Rotten Onion Waste
Waste and Biomass Valorization, ISSN: 1877-265X, Vol: 11, Issue: 8, Page: 4181-4194
2020
- 6Citations
- 20Captures
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Article Description
Abstract: A large amount of onion wastes are produced by both domestically and industrially, making it necessary to search for a reuse process. These wastes causing odor and in some cases causes harm to the environment. At 2017, Mexico produced 1.6 million tons of which 10% are classified as organic waste. The aim of this study was to contribute to the reduction of onion peel residues, using chemical pretreatments (HSO, HCl, HPO and NaOH) to enrich the acidogenic phase in the anaerobic digestion (AD) to improve the yield of methane in a system coupled packed bed reactor with an Up-flow Anaerobic Sludge Blanket reactor (UASB) using peels and rotten onion waste. In anaerobic digestion of white onion residues in a single stage (PBR1) presented inhibition due to the accumulation of VFA during the first days, which delay the onset of the methanogenic phase, which occurred 63 days after the start of the experiment. Pretreatment with HSO (PBR2) decreased the start time of the methanogenic pathway, from 63 days to 35. In the same way, the coupling of the UASB reactor to the packed reactor (PBR3) allowed the decrease of the methanogenic step after 14 days, and the total time for this process was 35 days. The yield for PBR1 was 0.013 m CH kg VSrem, for PBR2 0.014 m CH kg VSrem and PBR3 0.017 m CH kg VSrem. The total yield of PBR3 + UASB was 0.41 m CH kg VSrem. Graphic Abstract: [Figure not available: see fulltext.].
Bibliographic Details
http://www.scopus.com/inward/record.url?partnerID=HzOxMe3b&scp=85068895358&origin=inward; http://dx.doi.org/10.1007/s12649-019-00751-5; http://link.springer.com/10.1007/s12649-019-00751-5; http://link.springer.com/content/pdf/10.1007/s12649-019-00751-5.pdf; http://link.springer.com/article/10.1007/s12649-019-00751-5/fulltext.html; https://dx.doi.org/10.1007/s12649-019-00751-5; https://link.springer.com/article/10.1007/s12649-019-00751-5
Springer Science and Business Media LLC
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