A fed-batch feeding with succinic acid strategy for astaxanthin and lipid hyper-production in Haematococcus pluviualis
Bioresource Technology, ISSN: 0960-8524, Vol: 340, Page: 125648
2021
- 28Citations
- 27Captures
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Example: if you select the 1-year option for an article published in 2019 and a metric category shows 90%, that means that the article or review is performing better than 90% of the other articles/reviews published in that journal in 2019. If you select the 3-year option for the same article published in 2019 and the metric category shows 90%, that means that the article or review is performing better than 90% of the other articles/reviews published in that journal in 2019, 2018 and 2017.
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Metrics Details
- Citations28
- Citation Indexes28
- 28
- CrossRef13
- Captures27
- Readers27
- 27
Article Description
Effects of succinic acid (SA) in fed-batch feeding mode on astaxanthin and lipids biopoduction of Haematococcus pluvialis against abiotic stresses were explored. By comparison with the control, the initial addition of SA on day 0 increased the production of astaxanthin by 71.61%. More importantly, the maximum values of astaxanthin (35.88 mg g −1 ) and lipid (54.79%) contents were obtained after supplementation of SA on day 7. Meanwhile, under SA treatment, the chlorophyll, carbohydrate, and protein levels were reduced, but the intracellular levels of SA and reactive oxygen species (ROS), the transcription levels of astaxanthin and fatty acids biosynthesis-, and antioxidant system-related genes were increased. Furthermore, scaling-up cultivation in bioreactor further enhanced the astaxanthin productivity from H. pluvialis. Generally, this study proved the intermittent SA feeding method in fed-batch culture as a potent strategy that facilitated massive astaxanthin and lipids production in algae.
Bibliographic Details
http://www.sciencedirect.com/science/article/pii/S0960852421009895; http://dx.doi.org/10.1016/j.biortech.2021.125648; http://www.scopus.com/inward/record.url?partnerID=HzOxMe3b&scp=85111324545&origin=inward; http://www.ncbi.nlm.nih.gov/pubmed/34332443; https://linkinghub.elsevier.com/retrieve/pii/S0960852421009895; https://dx.doi.org/10.1016/j.biortech.2021.125648
Elsevier BV
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