Enhancing aerobic composting performance of high-salt oily food waste with Bacillus safensis YM1
Bioresource Technology, ISSN: 0960-8524, Vol: 397, Page: 130475
2024
- 10Citations
- 19Captures
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Example: if you select the 1-year option for an article published in 2019 and a metric category shows 90%, that means that the article or review is performing better than 90% of the other articles/reviews published in that journal in 2019. If you select the 3-year option for the same article published in 2019 and the metric category shows 90%, that means that the article or review is performing better than 90% of the other articles/reviews published in that journal in 2019, 2018 and 2017.
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Article Description
To alleviate the inhibitory effects of salt and oil on food waste compost, the compost was inoculated with salt-tolerant and oil-degrading Bacillus safensis YM1. The YM1 inoculation could effectively improve compost maturation index. Compared with uninoculated group, the oil content and Cl − concentration in the 0.5% YM1-inoculated compost decreased significantly by 19.7% and 8.1%, respectively. The addition of the YM1 inoculant substantially altered the richness and composition of the microbial community during composting, as evidenced by the identification of 47 bacterial and 42 fungal biomarker taxa. The enrichment of some oil-degrading salt-tolerant microbes ( Bacillus, Haloplasma, etc.) enhanced nutrient conversion, which is crucial for the improved maturity of the YM1 compost. This study demonstrated that YM1 could regulate both abiotic and biotic processes to improve high-salt and oily food waste composting, which may be an effective inoculant in the industrial-scale composting.
Bibliographic Details
http://www.sciencedirect.com/science/article/pii/S0960852424001780; http://dx.doi.org/10.1016/j.biortech.2024.130475; http://www.scopus.com/inward/record.url?partnerID=HzOxMe3b&scp=85185786138&origin=inward; http://www.ncbi.nlm.nih.gov/pubmed/38387845; https://linkinghub.elsevier.com/retrieve/pii/S0960852424001780; https://dx.doi.org/10.1016/j.biortech.2024.130475
Elsevier BV
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