PlumX Metrics
Embed PlumX Metrics

Enhancing biochar oxidation reaction with the mediator of Fe 2+ /Fe 3+ or NO2- / NO3- for efficient hydrogen production through biochar-assisted water electrolysis

Energy Conversion and Management, ISSN: 0196-8904, Vol: 244, Page: 114523
2021
  • 27
    Citations
  • 0
    Usage
  • 23
    Captures
  • 0
    Mentions
  • 1
    Social Media
Metric Options:   Counts1 Year3 Year

Metrics Details

  • Citations
    27
    • Citation Indexes
      27
  • Captures
    23
  • Social Media
    1
    • Shares, Likes & Comments
      1
      • Facebook
        1

Article Description

The biochar-assisted water electrolysis (BAWE) is a promising method for clean biomass utilization and hydrogen production. But it is limited by the slow anode biochar oxidation reaction (BOR). To enhance the BOR, the mediator of Fe 2+ /Fe 3+ or NO2- / NO3- was added to the pyrolytic biochar (PB) and tested using electrochemical methods. Both Fe 2+ and NO2- showed stronger oxidation activity than Fe 3+ and NO3-, and thereby presented more significant enhanced role on BOR, including the reduction in onset potential and the enlargement of current density. Fe 2+ /Fe 3+ existence resulted in the five-step mechanism such as adsorption, redox reaction in solution, oxidation at electrode surface, and passive films formation on the biochar surface. 0.5 mol/L or less of Fe 2+ /Fe 3+ was suggestable, while the lower acid concentration was necessary to avoid side reaction with NO2- existence. The Fe 2+ /Fe 3+ acted as catalysts due to the almost unchanged total iron ions during continuous BAWE process, whereas a high consumption of NO2- occurred. The cathode hydrogen production was less influenced by mediator and showed comparable with the theoretical value of Faraday’s law. In addition, the activation energy of BOR was significantly reduced with Fe 2+ and NO2- mediation. The present work provides a favorable strategy for improving BOR and energy-saving production of hydrogen via BAWE process.

Provide Feedback

Have ideas for a new metric? Would you like to see something else here?Let us know