Production of struvite by magnesium anode constant voltage electrolytic crystallisation from anaerobically digested chicken manure slurry
Environmental Research, ISSN: 0013-9351, Vol: 214, Issue: Pt 4, Page: 113991
2022
- 10Citations
- 25Captures
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Article Description
Nitrogen and phosphorus levels in livestock manure and digestive fluid are high, posing a threat to soil and water quality and necessitating nutrient removal and recovery. Phosphorus recovery has the potential to alleviate the global phosphorus resource crisis. This study proposed a magnesium anode constant voltage electrolysis method to crystallise struvite (magnesium ammonium phosphate hexahydrate, MgNH 4 PO 4 ·6H 2 O) from anaerobically digested chicken manure slurry using reaction kinetics at variable constant voltages ranging from 2 V to 12 V. The recovery of nitrogen and phosphorus was shown to be effective over a wide initial pH range (3.00 ± 0.03–7.90 ± 0.10) using synthetic digestion fluids. Moreover, the pH gradually increased during the reaction without any external chemical adjustments. The phosphorus recovery rates conformed to the first-order kinetic model, with a maximum rate constant of 2.13 h −1. When the best voltage of 2 V was used at 25 ± 1 °C, the recovery rate reached 5.24 mg P h −1 cm −2 in the synthetic digestion fluids during 90 min and 4.60 mg P h −1 cm −2 in the anaerobically digested chicken manure slurry. The crystalline products recovered were identified as high-purity struvite by XRD and XPS. The purity of recovered struvite with an initial pH of 3.00 and 7.90 was 96.5% and 98.9%, respectively. These results demonstrated that the magnesium electrode could rapidly react with nitrogen and phosphorus to generate high-purity struvite.
Bibliographic Details
http://www.sciencedirect.com/science/article/pii/S0013935122013184; http://dx.doi.org/10.1016/j.envres.2022.113991; http://www.scopus.com/inward/record.url?partnerID=HzOxMe3b&scp=85137024315&origin=inward; http://www.ncbi.nlm.nih.gov/pubmed/35961546; https://linkinghub.elsevier.com/retrieve/pii/S0013935122013184; https://dx.doi.org/10.1016/j.envres.2022.113991
Elsevier BV
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