Determination of chlordimeform and its metabolite residue in milk by gas chromatography–tandem mass spectrometry
Food Research International, ISSN: 0963-9969, Vol: 192, Page: 114754
2024
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Article Description
Herein, the determination of chlordimeform and its metabolite 4-chloro-2-methylaniline residue in milk was performed for the first time using gas chromatography–tandem mass spectrometry (GC–MS/MS). Samples were extracted using acetonitrile, and cleaned using a quick, easy, cheap, effective, rugged, and safe (QuEChERS) method. Separation was performed using the DB-17 MS column. It was detected in a selected reaction monitoring (SRM) mode and quantified using a matrix-matched isotope internal standard method. Under optimal conditions, a good linear relationship was observed in the concentration range of 10–200 µg/kg. The limit of quantitation was 10.0 µg/kg. The spiked recoveries for the target substance ranged from 84.5 % to 107.3 %, with relative standard deviations (RSD) of <7.2 %. The spiked samples were further confirmed by gas chromatography–quadrupole-Orbitrap high-resolution mass spectrometry (GC–Orbitrap HRMS). The combined method resulted in high accuracy and sensitivity and was suitable for the determination of chlordimeform and its metabolite 4-chloro-2-methylaniline residue in milk.
Bibliographic Details
http://www.sciencedirect.com/science/article/pii/S096399692400824X; http://dx.doi.org/10.1016/j.foodres.2024.114754; http://www.scopus.com/inward/record.url?partnerID=HzOxMe3b&scp=85198711904&origin=inward; http://www.ncbi.nlm.nih.gov/pubmed/39147558; https://linkinghub.elsevier.com/retrieve/pii/S096399692400824X
Elsevier BV
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