Effects of natural organic matter from sediments on the growth of marine gas hydrates
Marine Chemistry, ISSN: 0304-4203, Vol: 103, Issue: 3, Page: 237-249
2007
- 25Citations
- 64Captures
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Article Description
Sediments recovered from 0 to 27 + meters below the seafloor (mbsf) of a gas-hydrate and gas-venting active area in the Gulf of Mexico were added to a hydrate growth test cell to determine the influence of the organic and inorganic sedimentary components on hydrate induction times and formation rates. Induction times were sixteen times shorter in the presence of sediment from approximately 18 mbsf (relative to sediment from 1 mbsf), and remained stable in the presence of sediment from 18 to 27 mbsf. Formation rates increased by a factor of 2.5 in the presence of sediments from approximately 18 mbsf and decreased somewhat in the presence of sediment from 18 to 27 mbsf. Selected samples (surface, 18 and 27 mbsf) were density fractionated and subjected to bulk elemental and X-ray photoelectron spectroscopy (XPS) analysis. XPS revealed the presence of iron in various chemical environments at depths of 18 and 27 mbsf. High Resolution Magic Angle Spinning Nuclear Magnetic Resonance (HR-MAS NMR) was used to characterize the organic component of sediments from selected depths. The discovery of intact proteinaceous material in the surface sediment was surprising due to the labile nature of these biopolymers, and potentially reflects microbial activity in these surface layers. This material was less abundant in sediment from increasing depths, where more lipid-like compounds were prominent. The results suggest that hydrate growth is inhibited by the presence of proteinaceous material but enhanced by lipid-like compounds associated with iron-bearing mineral surfaces.
Bibliographic Details
http://www.sciencedirect.com/science/article/pii/S0304420306001459; http://dx.doi.org/10.1016/j.marchem.2006.09.002; http://www.scopus.com/inward/record.url?partnerID=HzOxMe3b&scp=33846384689&origin=inward; https://linkinghub.elsevier.com/retrieve/pii/S0304420306001459; https://dx.doi.org/10.1016/j.marchem.2006.09.002
Elsevier BV
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