The increasing influence of oyster farming on sedimentary organic matter in a semi-closed subtropical bay

Oyster farming activities play a pivotal role in the biogeochemical cycles of coastal marine ecosystems, particularly in terms of sedimentary carbon cycling. To gain deep insights into the influence of expanding oyster culture on the sedimentary carbon cycle, surface sediments were collected from the Maowei Sea, which is the largest oyster farming bay in south China, based on six filed surveys between July 2010 and December 2022. The sediment samples were analyzed for total organic carbon (TOC), total nitrogen (TN), stable carbon and nitrogen isotopes (δ 13 C and δ 15 N) to evaluate the inter-annual variations in the source contribution to sedimentary organic matter (SOM). The results revealed that the average contents of sedimentary TOC and TN were 0.67 ± 0.41 % and 0.06 ± 0.03 %, respectively. Fluctuations in the C/N molar ratios ranged from 5.8 to 23.6, with an average of 12.6 ± 2.9, indicating a significant terrestrial input contribution to SOM in the study area. Furthermore, the integration of stable isotope analysis and Bayesian mixing model demonstrated a gradual increase in the mean proportion of shellfish biodeposition to SOM, from 12.0 ± 5.6 % in July 2010 to 21.1 ± 7.3 % in December 2022, consistent with the progressive expansion of oyster aquaculture along this coastal area, thereby emphasizing the substantial influence of oyster farming on SOM composition. With the anticipated expansion of oyster farming scale and production in the future, shellfish biodeposition is expected to assume a more important role in shaping SOM dynamics and sedimentary organic carbon cycling in coastal waters. Overall, this study provided an important perspective for better assessing the impact of expanding mariculture scale on coastal biogeochemical cycles, thereby making valuable contributions to future policy formulation concerning mariculture and ecological conservation.