Cellulolytic Fungi Isolation and Identification from Fermetoge, Cattle Feed Composed of Fermented Water Hyacinth (Eichhornia crassipes) and Corn (Zea mays) Cob
Journal of Physics: Conference Series, ISSN: 1742-6596, Vol: 1569, Issue: 4
2020
- 19Captures
Metric Options: CountsSelecting the 1-year or 3-year option will change the metrics count to percentiles, illustrating how an article or review compares to other articles or reviews within the selected time period in the same journal. Selecting the 1-year option compares the metrics against other articles/reviews that were also published in the same calendar year. Selecting the 3-year option compares the metrics against other articles/reviews that were also published in the same calendar year plus the two years prior.
Example: if you select the 1-year option for an article published in 2019 and a metric category shows 90%, that means that the article or review is performing better than 90% of the other articles/reviews published in that journal in 2019. If you select the 3-year option for the same article published in 2019 and the metric category shows 90%, that means that the article or review is performing better than 90% of the other articles/reviews published in that journal in 2019, 2018 and 2017.
Citation Benchmarking is provided by Scopus and SciVal and is different from the metrics context provided by PlumX Metrics.
Example: if you select the 1-year option for an article published in 2019 and a metric category shows 90%, that means that the article or review is performing better than 90% of the other articles/reviews published in that journal in 2019. If you select the 3-year option for the same article published in 2019 and the metric category shows 90%, that means that the article or review is performing better than 90% of the other articles/reviews published in that journal in 2019, 2018 and 2017.
Citation Benchmarking is provided by Scopus and SciVal and is different from the metrics context provided by PlumX Metrics.
Metrics Details
- Captures19
- Readers19
- 19
Conference Paper Description
Fermetoge is fermented feed produced from fermentation of water hyacinth and corn cob mixture, commonly used as cattle feed in East Java, Indonesia. Fermetoge is composed of these cellulose-contained materials easily degraded by cellulase enzymes produced by fungi during fermentation. This study was aimed to isolate fungi from Fermetoge and screen their ability in degrading cellulose. Ten fungi isolates were found from fermetoge, three out of which indicated high cellulolytic activity. The three of them were identified based on partial ITS 1 and ITS 4 gene sequencing as Rhizophus stolonifer, Aspergillus fumigatus, and Penicillium sp., with similarity level of 95%, 100%, and 89% respectively. Isolation and identification of fungi from fermetoge can give insight into cellulose-degrading fungi species to be studied for further developing starter culture and improving the quality of starter-base fermented feed.
Bibliographic Details
http://www.scopus.com/inward/record.url?partnerID=HzOxMe3b&scp=85088976831&origin=inward; http://dx.doi.org/10.1088/1742-6596/1569/4/042082; https://iopscience.iop.org/article/10.1088/1742-6596/1569/4/042082; https://dx.doi.org/10.1088/1742-6596/1569/4/042082; https://validate.perfdrive.com/9730847aceed30627ebd520e46ee70b2/?ssa=6eafa1be-9d75-4325-83d8-b214a2c48991&ssb=82186237104&ssc=https%3A%2F%2Fiopscience.iop.org%2Farticle%2F10.1088%2F1742-6596%2F1569%2F4%2F042082&ssi=54f94210-cnvj-48b8-871e-6e9283ee397a&ssk=botmanager_support@radware.com&ssm=52839286785525529104593240840100579&ssn=72031b8b27ead6222946992de4a268ed5aab765553ad-d587-4971-84318a&sso=6a292a66-0a667121c17aeca8f7d578396feafc70988d7ca001c5ffb9&ssp=53538036911734316531173449594621170&ssq=15239105452945678565070207910832341251549&ssr=NTIuMy4yMTcuMjU0&sst=com.plumanalytics&ssu=&ssv=&ssw=&ssx=eyJyZCI6ImlvcC5vcmciLCJfX3V6bWYiOiI3ZjYwMDBhYWEwODA3OS0yYjZmLTQzMWUtYWIwYi1iMzU3NDJlZTczNmYxNzM0MzcwMjA3OTY2ODQzMjE2NjctMTlmMjEzN2Q2Mjg3ZTllMjEwNDU5IiwidXpteCI6IjdmOTAwMDU5YmFjMzZmLWMyNDItNDJlMC1iOGNiLTUzMzhkNGFiYjhiMjItMTczNDM3MDIwNzk2Njg0MzIxNjY3LWQ1NDE3MzJmNzM5YWVhOGYxMDQ1OSJ9
IOP Publishing
Provide Feedback
Have ideas for a new metric? Would you like to see something else here?Let us know