Design and synthesis of C-labelled proteins as tools for protein digestion studies in fish larvae
Aquaculture Nutrition, ISSN: 1353-5773, Vol: 11, Issue: 6, Page: 395-401
2005
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- 11Captures
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Article Description
In order to study the protein digestive capability in early stages of fish larvae, a method was developed to produce adequate amounts of pure, well-defined, high-quality, specifically C-labelled proteins. The proteins that were chosen were integral parts of the abundant cytoskeleton protein spectrin. The proteins were engineered by molecular biology technology to allow the specific incorporation of C-labelled leucine. The purified monodisperse proteins could be concentrated to more than 10 mg mL without precipitation. These proteins were parts of the same 'mother protein' with similar amino acid compositions and sequences but different molecular weights. This made them suitable to study the influence of the molecular sizes of the proteins on digestion in fish larvae. © 2005 Blackwell Publishing Ltd.
Bibliographic Details
Hindawi Limited
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